Christmas Day Fun
Even dogs get to celebrate Christmas! Here's Chilli unwrapping her new toy!
Charity lunch
We cooked for 100 guests to help raise money for Florence Nightingale Hospice. With Almond Roulades and Fruit Pavlovas for desserts.
Mega Mushroom Salad!
Using the giant mushroom I found in the field next door, I made a roast vegetable salad.
Mega Mushroom!
Discovered this beast on my walk with Chilli, it's bigger than my foot!
Looking the part!
Our waitresses for the Pea Soup Launch certainly look at home!
Think, "Allotment"
Was the brief for this canapes party in Covent Garden for Cully and Sully Soup Company.
Being creative with food!
My youngest son with a silly baguette- mask invention on our skiing trip in France. It must run in the family!
New You Tube channel
I'm now the proud owner of my very own You Tube channel where I show you how to cook food in quirky ways including a tomato tarte tatin,...
ROAST the garlic first, it tastes SO much better
Then squeeze it out and add it to your dishes/ sauces; so much easier than chopping raw ones. YUM
